We just got back from a weekend on Maui. FIL worked all day to prepare a feast for all his friends and relatives he invited to Nomz’s birthday party.
A huge sashimi platter, FIL’s fried wontons, shrimp cocktail:
Assorted maki sushi and cone sushi from Miyako Sushi, Auntie’s stuffed aburage:
Shrimp tempura, BBQ ribs:
Another auntie made blueberry and cherry cheesecake squares:
Homemade chocolate mochi and sweets from Stillwell’s Bakery:
And there was much, much more. There was also a pretty birthday cake from Stillwell’s. We enjoyed catching up with family we haven’t seen in a while and Nomz had fun playing with cousins and Lala the cat!