We celebrated yet another wedding anniversary! Hubby’s favorite food is pasta, so we headed to Arancino in Waikiki for a dinner date.
Carpaccio of Scallops ($16.00) topped with sea asparagus, tobiko, and champagne dressing.
Insalata Alla Caprese ($14.00) with mozzarella as soft as pillows.
Spaghetti with Tobiko and Calamari ($17.00) with a light garlic olive oil sauce. I loved this dish.
Spaghetti with Black Squid Ink ($15.00) with a mild, almost sweet garlic sauce.
And after dinner, we of course walked over to Crepe House for crepes filled with strawberries, whipped cream, and gelato!
May life continue to be good to us for many more years to come…!
MENU: View the menu on their website here.
Arancino di Mare
ground level of Waikiki Beach Marriott Resort
2552 Kalakaua Avenue
Honolulu, HI 96815