Back at Chodang Restaurant

I knew I couldn’t stay away from $4.99 soondubu for long. Not even a week went by before I found myself right back at Chodang Restaurant this time with my sister. We got in after leaving the mall at around 8:30pm on a weeknight and grabbed the last open table.

Today’s banchan: we loved the seaweed salad and eggplant.

My $4.99 Seafood Soondubu with egg (about 50 cents extra? It seems to vary). This time I ordered it regular spiciness. Just right.

Chodang - Soondubu Jigae ($4.99)

View the menu and restaurant info on my previous post.

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2 Responses to “Back at Chodang Restaurant”


  1. 1 Kristen September 7, 2010 at 6:25 pm

    After I read your last few posts, I started craving soondubu, too! Matt picked up the seafood soondubu for my dinner and it was delicious! Such a deal! Only $5.30 total! I made my own rice so the soondubu went even further 🙂 So filling and yummy. Thanks for the tip!

    • 2 honolulueats September 8, 2010 at 3:32 pm

      Yum! The spiciness is right up your alley. You could probably even order yours “extra spicy” too.


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